Grilled chicken salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2.0 cup, pared, chopped Cucumber (peeled)4.0 oz Goat Cheese, Soft1.0 cup, chopped Onions, raw1.0 small (2-1/2" dia) (approx 4 per lb) Apples, fresh with skin4.0 cup, shredded Romaine Lettuce (salad)16.0 ounces Chicken Breast (cooked), no skin, roasted8.0 tbsp *Kens Honey Mustard Dressing - 2 tbsp serving
Season chicken with your favorite spices.
Grill chicken until thoroughly cooked.
Toss all salad ingredients together.
Serve and enjoy.
Serving Size: makes 4 - 1 cup servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user JASCHULTZ1971.
Serving Size: makes 4 - 1 cup servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user JASCHULTZ1971.
Nutritional Info Amount Per Serving
- Calories: 518.1
- Total Fat: 31.3 g
- Cholesterol: 113.3 mg
- Sodium: 472.0 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 2.8 g
- Protein: 32.8 g
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