Tomato basil salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6.0 tbsp Basil4.0 medium whole (2-3/5" dia) Red Ripe Tomatoes1.0 medium (2-1/2" dia) Onions, raw6.0 oz Mozzarella Cheese, part skim milk0.25 cup Garlic3.0 tbsp Extra Virgin Olive Oil3.0 tbsp Balsamic Vinegar1.0 tsp Salt
Directions
Chop everything. Mix. Refrigerate 20 minutes

Serving Size: Makes 6 servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user ANGELOFAPATHY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 169.4
  • Total Fat: 11.9 g
  • Cholesterol: 16.4 mg
  • Sodium: 531.2 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 8.2 g

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