Paul's slow cooker chicken

(1)
  • Number of Servings: 9
Ingredients
54 oz baked chicken skinless leg quarter 4 serving Kroger Chicken Stock (serv size = 1 cup) 1 medium (2-1/2" dia) Onions, raw 1 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry 2 tsp Paprika 2 tsp Onion powder 2 tsp Garlic powder 3 serving Bay leaves dried (serving size 1 leave) (by BMAKEDA) 1 tsp Sage, ground 1 tsp Thyme, ground 1 cup (8 fl oz) Water, tap
Directions
Placed quartered onions on bottom of cooker
Add onion soup mix on tops of onions
Place chicken on top of onions
Add all spices
Pour chicken stock and water over chicken
Cover and cook on high for 4 hours

Serving Size: makes 9.25 6 ounce servings

Number of Servings: 9.25

Recipe submitted by SparkPeople user RAMEY1989.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 314.2
  • Total Fat: 13.7 g
  • Cholesterol: 126.5 mg
  • Sodium: 409.1 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 41.1 g

Member Reviews
  • SCROUNGERBOB
    Great use for leg quarters ! - 4/10/16