Cool Strawberry Soup
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
2 cups fresh strawberries; sliced1 cup non-fat vanilla yogurt1 cup fat free half-and-half¼ cup splenda or less to taste2 tablespoons brandy or rum½ teaspoon vanilla extractStrawberry slices for garnish
Combine first 6 ingredients in container of an electric blender; process until smooth. Pour into chilled soup bowls; garnish with extra strawberry slices.
Makes 4 one cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JENNA3.
Makes 4 one cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JENNA3.
Nutritional Info Amount Per Serving
- Calories: 102.5
- Total Fat: 1.3 g
- Cholesterol: 3.0 mg
- Sodium: 108.4 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 2.6 g
- Protein: 3.5 g
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