Summer Tomato Chickpea Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1.5 cup Chickpeas (garbanzo beans) 20 serving Cherry Tomatoes, Fresh, 1 Tomato 2 tbsp Basil 1 tbsp (C) Vinegar, Red Wine (Gr Value) 1 tbsp Bragg Apple Cider Vinegar .25 tsp Salt .5 tbsp Honey 3 clove Garlic
Directions
Halve each tomato. Toss all ingredients together. Serve chilled.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user HNGUSTAFSON.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 89.2
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 276.7 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.6 g

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