Low Fat Chicken Salad

Name: Low Fat Chicken Salad Recipe
Prep time: 5 min
Total time: 5 min
Yield: 3
Ingredients: 1 tsp Garlic powder; 1 cup quartered or chopped Apples fresh with skin; 0.50 cup chopped Onions raw; 0.75 cup Cabot Greek Lowfat Yogurt-Plain; 1 cup Celery - diced; 12 ounces Chicken Breast (cooked) no skin roasted

Minutes to Prepare: 5

Number of Servings: 3

Ingredients

1 tsp Garlic powder 1 cup, quartered or chopped Apples, fresh with skin 0.50 cup, chopped Onions, raw 0.75 cup Cabot Greek Lowfat Yogurt-Plain 1 cup Celery - diced 12 ounces Chicken Breast (cooked), no skin, roasted

Directions

Combine ingredients in a large bowl until all ingredients are equally distributed and covered by the yogurt. Salt and Pepper to taste.

Serving Size:�Makes three large servings

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 216.0
Total Fat: 4.5 g
Cholesterol: 79.0 mg
Sodium: 123.7 mg
Total Carbs: 12.7 g
Dietary Fiber: 2.2 g
Protein: 32.0 g

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