vegetable dip
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Directions
4 oz Dannon All Natural, Plain Nonfat Yogurt, 2 cup (not packed) Cottage Cheese, 2% Milkfat 1 packet Hidden Valley Original Ranch Dressing dry
Blend all ingredients in blender until smooth. Pour into container and refrigerate. This will thicken as it sits.
Serving Size: makes 20-2 tablespoons servings
Number of Servings: 20
Recipe submitted by SparkPeople user PATIENTSAM.
Serving Size: makes 20-2 tablespoons servings
Number of Servings: 20
Recipe submitted by SparkPeople user PATIENTSAM.
Nutritional Info Amount Per Serving
- Calories: 26.1
- Total Fat: 0.6 g
- Cholesterol: 2.5 mg
- Sodium: 186.6 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 0.0 g
- Protein: 3.0 g
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