Homemade alfrado

Name: Homemade alfrado Recipe
Yield: 8
Ingredients: 8.0 oz Cream Cheese; 1.5 cup Milk 1%; 4.0 tbsp Butter salted; 5.0 tsp Kraft grated parmesean cheese; 16.0 oz Barilla Fettuccine Rigate

Number of Servings: 8

Ingredients

8.0 oz Cream Cheese1.5 cup Milk, 1%4.0 tbsp Butter, salted5.0 tsp Kraft grated parmesean cheese16.0 oz Barilla Fettuccine Rigate

Directions

Cook noodles. Combine all other ingredients simmer until melted together. Toss with noodles. Serve!!

Serving Size: Makes 8 servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user BGEROULD7.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 373.4
Total Fat: 17.5 g
Cholesterol: 48.8 mg
Sodium: 171.5 mg
Total Carbs: 45.4 g
Dietary Fiber: 2.0 g
Protein: 11.3 g

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