Bannana Muffins
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
1/2 cup shorting or 7 1/4 oil1 cup sugar2 eggs1 cup mashed bannans1 teaspoon baking soda dusolved in 1/4 cup of warm water2 tablespoons of baking powder2 cups of floursaltMix and pour in to muffin pans bake at 400 for 15 to 20 minutes
makes 18
Number of Servings: 18
Recipe submitted by SparkPeople user TARA772.
Number of Servings: 18
Recipe submitted by SparkPeople user TARA772.
Nutritional Info Amount Per Serving
- Calories: 160.3
- Total Fat: 6.2 g
- Cholesterol: 23.6 mg
- Sodium: 131.5 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 0.7 g
- Protein: 2.3 g
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