Brighteyes PEpper Steak

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
8 oz Angus Beef Round Cubed Steak (by JULIANDHOLT) 6 tsp White Vinager (by CELESTIALBEAUTY) 3 tbsp La Choy Lite Soy Sauce (Low sodium) 1 tsp Garlic powder 1 cup, strips Green Peppers (bell peppers) 1 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 2 tbsp Amino Acid Complex (liquid), 3 T. (by SARAPOTTER) 1 dash Pepper, black 1 dash Salt 0.25 tsp Goya Adobo All Purpose Seasoning w/pepper (1/4 tsp) (by DGORDON07) 1 cup (8 fl oz) Water, tap
Directions
wash meat and add ingredients make sure liquid covers meat and cover simmer for about one hour until meat is tender.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user BEME2016.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 179.8
  • Total Fat: 9.1 g
  • Cholesterol: 32.5 mg
  • Sodium: 485.0 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 15.2 g

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