Brighteyes no mayo pasta salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 serving Dannon Oikos Greek Nonfat Yogurt 0% Plain 5.3 oz 0.5 cup Penne Pasta (Gluten Free) (by MISSTEE64) 1 cup, pared, chopped Cucumber (peeled) 1 stalk, large (11"-12" long) Celery, raw .25 cup slices Apples, fresh with skin 1 tsp Paprika 0.25 tsp Ground Cayanne Pepper (by SIRCHRISRR) 1 dash Salt 1 dash Pepper, black .05 tbsp Ground tumeric (by SUPERSNAZZ) 2 cup Romaine lettuce serving size 2 cups fresh express hearts of romaine .25 tsp chilli powder (by CYMRUGIRL1)
Directions
dice and chop all ingredients, boil pasta with salt and olive oil. after pasta is done strain and pour cold water over so yogurt won't curd. mix and enjoy.

Serving Size: 4 1- cup serving

Number of Servings: 4

Recipe submitted by SparkPeople user BEME2016.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 86.3
  • Total Fat: 0.4 g
  • Cholesterol: 2.5 mg
  • Sodium: 68.6 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 5.4 g

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