Chicken Casserole w/Ritz cracker topping
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 (4 oz) Farm Fresh Frozen Boneless/Skinless Chicken Breasts 1 cup Great Value Cream of chicken soup 8 oz. Simply Kraft Sour cream 6 serving Nabisco Ritz Crackers (5 crackers) 8 tbsp Blue Bonnet Margarine
Boil chicken for 15 mins. Let chicken cool and pull apart. Place pulled chicken in bottom of baking dish.
Mix sour cream and cream of chicken soup in separate bowl and pour over chicken.
Crumble one sleeve of Ritz crackers and sprinkle over top of ingredients already in dish.
Melt one stick of butter or margarine and drizzle over top of crackers.
Bake for 30 mins at 350 degrees.
Serving Size: Makes about 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user JLEE05.
Serving Size: Makes about 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user JLEE05.
Nutritional Info Amount Per Serving
- Calories: 292.5
- Total Fat: 20.8 g
- Cholesterol: 43.3 mg
- Sodium: 719.9 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 0.0 g
- Protein: 13.5 g
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