Beefy Cabbage Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 cup Bagged coleslaw mix (shredded) (by JUNESWING) 3 cup Beans, red kidney 16 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round] 1 cup Beef Broth - Swanson Low Sodium 1.5 cup Stewed Tomatoes
Brown meat with 1 onion drain , transfer to pot and add other ingredients plus 1 cup water 1 T. worcestershire. 2 t. sugar, 1 tsp of salt and pepper cook til cabbage is tender. can be mad in crock pot
Serving Size: 8-1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user HAIRGURL03.
Serving Size: 8-1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user HAIRGURL03.
Nutritional Info Amount Per Serving
- Calories: 255.5
- Total Fat: 10.5 g
- Cholesterol: 51.3 mg
- Sodium: 530.7 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 6.6 g
- Protein: 20.7 g
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