Crockpot Shredded BBQ Chicken Sandwiches
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 lb Chicken Breast (raw, boneless, skinless)1 medium (2-1/2" dia) Red Onion chopped1 18oz bottle Sweet Baby Ray's Original Barbeque sauce2 tbsp Liquid Smoke3 tsp Crushed Red Pepper1 tsp Garlic powder 8 GV Hamburger buns
Cook chicken on low in crock pot for 6 hrs.
Shred chicken with forks.
Add other ingredients and cook on high for 1 hr.
Serving Size: 8 sandwiches/servings
Shred chicken with forks.
Add other ingredients and cook on high for 1 hr.
Serving Size: 8 sandwiches/servings
Nutritional Info Amount Per Serving
- Calories: 364.1
- Total Fat: 2.7 g
- Cholesterol: 64.0 mg
- Sodium: 602.0 mg
- Total Carbs: 53.7 g
- Dietary Fiber: 1.3 g
- Protein: 29.2 g
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