Creamy Dijon Mustard Sauce

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
0.5 cup Mayonnaise, regular (mayo) 0.5 cup Sour Cream 4 tsp Grey Poupon Dijon Mustard 3 tbsp chopped Scallions, raw
Directions
Stir together all ingredients, cover and chill.

Serving Size: Makes 16 1-tbsp servings.

Number of Servings: 16

Recipe submitted by SparkPeople user MRXIPHOID.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 62.0
  • Total Fat: 6.5 g
  • Cholesterol: 5.1 mg
  • Sodium: 69.0 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

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