ANZAC BISCUITS

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1.5 tbsp Molasses .25 cup Flour, whole grain 4 tbsp Organic Coconut Flour 12 tsp Raw sugar .5 cup Quaker Oats Old-Fashioned Rolled Oats 65 grams Butter, salted 1 teaspoon baking soda1 teaspoon boiling water
Directions
MIX DRY INGREDIENTS THEN MELT BUTTER AND HONEY AND baking soda together and POUR IN. COOK FOR 20 MINS AT 100 DEGREES CELSIUS

Serving Size: 12

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 95.9
  • Total Fat: 5.0 g
  • Cholesterol: 11.8 mg
  • Sodium: 34.7 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.3 g

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