Bell Pepper, Corn, and Egg Salad

Name: Bell Pepper, Corn, and Egg Salad Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 1
Ingredients: 3 leaf Cabbage red fresh; 0.5 serving Yellow Sweet Bellpepper (Half a pepper) (by CARIELT); 0.5 cup Red Bellpepper (by ARAYEATLC); 10 gram(s) Bellpepper (green) (by JESSIERABBIT89); 10 grams Sweet Corn Fresh; 2 serving Egg White from hard boiled egg; 1 tsp Pepper black

Minutes to Prepare: 15
Minutes to Cook: 5

Number of Servings: 1

Ingredients

3 leaf Cabbage, red, fresh 0.5 serving Yellow Sweet Bellpepper (Half a pepper) (by CARIELT) 0.5 cup Red Bellpepper (by ARAYEATLC) 10 gram(s) Bellpepper (green) (by JESSIERABBIT89) 10 grams Sweet Corn, Fresh 2 serving Egg White from hard boiled egg 1 tsp Pepper, black

Directions

Mix all

Serving Size: 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user KETZKK.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 103.1
Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 132.3 mg
Total Carbs: 16.1 g
Dietary Fiber: 2.9 g
Protein: 9.3 g

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