Yellow Thai curry

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 5

Ingredients

5 thigh, bone and skin removed Chicken Thigh 4 cup, sliced Zucchini 5 serving(s) Trader joes Thai yellow curry sauce

Directions

Cut chicken into 1" cubes and zucchini into 1/2" slices. Simmer it all together until chicken is done and sauce is to your liking. Serving Size: Makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user PACPACBARBAR.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 125.2
Total Fat: 4.2 g
Cholesterol: 57.3 mg
Sodium: 227.7 mg
Total Carbs: 7.5 g
Dietary Fiber: 2.2 g
Protein: 14.7 g

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