Grilled Potato Packet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
5-6 small red potatoes sliced1 white onion chopped6 T Land O Lakes butter6 cloves garlic chopped2 T Olive Oil
Slice up potato - leave skin on, chop onion, chop garlic, and place all in center of a 14" tin foil square. Add olive oil and butter to top - and salt and pepper to taste, can use season salt also.
Fold Packet up tight, flip and add another layer of foil, then flip and add one more - because if you do not have enough - you WILL have oil and/or butter all over the oven/grill.
Place packet on grill or in oven for 45 minutes, flipping every 15 minutes or so.
Serves 5-6 people.
Number of Servings: 6
Recipe submitted by SparkPeople user TARAVOJTA.
Fold Packet up tight, flip and add another layer of foil, then flip and add one more - because if you do not have enough - you WILL have oil and/or butter all over the oven/grill.
Place packet on grill or in oven for 45 minutes, flipping every 15 minutes or so.
Serves 5-6 people.
Number of Servings: 6
Recipe submitted by SparkPeople user TARAVOJTA.
Nutritional Info Amount Per Serving
- Calories: 214.2
- Total Fat: 15.6 g
- Cholesterol: 30.0 mg
- Sodium: 91.3 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 2.0 g
- Protein: 1.9 g
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