Mushroom Pico De Gallo

Name: Mushroom Pico De Gallo Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6
Ingredients: 1 grams Portabella Mushrooms; .5 cup chopped Onions raw; 4 medium (4-1/8 long) Scallions raw; .25 cup Vegetable Broth; 1 clove Garlic; .5 tbsp Cilantro raw

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 6

Ingredients

1 grams Portabella Mushrooms .5 cup, chopped Onions, raw 4 medium (4-1/8" long) Scallions, raw .25 cup Vegetable Broth 1 clove Garlic .5 tbsp Cilantro, raw

Directions

chop all solid ingredients. in a fry pan, add broth and all ingredients. cook until onions are tender.

Serving Size: about 16 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user KCROWELL-.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving