Asian Sauteed Sugar Snap Peas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 tbsp Soy Sauce 14 gram(s) Avocado Oil - Chosen Foods - 1 TBSP 1 1tsp Sesame Oil 11 serving Sugar Snap Peas, Raw ` edible-podded, raw [Snowpeas, Sugar snap peas] 10 pea pods 34g
Directions
Sautee

Serving Size: 187 g

Number of Servings: 2

Recipe submitted by SparkPeople user NOTAROUND.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 166.1
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 456.5 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 5.6 g
  • Protein: 6.0 g

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