Lemon Coconut Fat Bombs

Name: Lemon Coconut Fat Bombs Recipe
Prep time: 5 min
Total time: 5 min
Yield: 24
Ingredients: 1 tbsp Lemon Peel; 8 tbsp Shredded Coconut Unsweetened (Bob's Red Mill); 1 tbsp Butter salted; 24 tbsp Carrington Farms Organic Coconut Oil

Minutes to Prepare: 5

Number of Servings: 24

Ingredients

1 tbsp Lemon Peel 8 tbsp Shredded Coconut Unsweetened (Bob's Red Mill) 1 tbsp Butter, salted 24 tbsp Carrington Farms Organic Coconut Oil

Directions

Saute coconut in Butter until browned. Stir in all ingredients. Chill in the fridge. When set, cut into 24 equal squares. Store chilled.

Serving Size: Makes 24 servings

Number of Servings: 24

Recipe submitted by SparkPeople user SHIRLGIRL1971.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 145.5
Total Fat: 15.6 g
Cholesterol: 1.3 mg
Sodium: 4.0 mg
Total Carbs: 0.5 g
Dietary Fiber: 0.2 g
Protein: 0.1 g

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