Chocolate banana bars

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
2.25 cup Oats, Quaker0.5 tsp Leavening agents, baking powder, low-sodium0.5 tsp Baking Soda1.0 dash Salt0.25 cup Honey4.0 tbsp Hershey's Special Dark Chocolate Chips3.0 extra small (less than 6" long) Banana, fresh
Directions
Mix dry ingredients then mix other ingredients combine the two add chocolates bake in a 99 pan 20 minutes cut into squares.

Serving Size: 12. 2 inch pieces

Number of Servings: 12.0

Recipe submitted by SparkPeople user BETMET.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 119.3
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 67.8 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.1 g

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