Chocolate Waffles with Chia Seeds
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2.0 large Egg, fresh, whole, raw1.0 tsp Vanilla Extract3.0 tsp Baking Powder9.0 tsp Granulated Sugar1.0 cup Whole Wheat Flour6.0 tbsp Cocoa Powder, Hershey's Natural Unsweetened (unlisted nutrients estimated from USDA website)1.75 cup Milk - Great Value 1% Low Fat Milk1.0 cup Flour - Gold medal all purpose flour5.0 tbsp coconut oil- Wellsey Farms4.0 tbsp peanut butter powder- betterbody foods0.13 cup black chia seeds
Warm milk in the microwave, about 2 mins. Add coconut oil, stirring until oil is melted. In a separate bowl, combine dry ingredients. Add the rest of the wet ingredients to the milk mixture. Combine wet & dry ingredients to form the batter.
Cook in preheated, non-stick waffle maker until steam almost stops.
Serving Size: Recipe makes approximately 16 waffles
Number of Servings: 16.0
Recipe submitted by SparkPeople user ASUMNER03.
Number of Servings: 16.0
Recipe submitted by SparkPeople user ASUMNER03.
Nutritional Info Amount Per Serving
- Calories: 135.6
- Total Fat: 6.1 g
- Cholesterol: 24.3 mg
- Sodium: 123.5 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 2.2 g
- Protein: 4.6 g
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