Low carb waffles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 25
Ingredients
5 serving Pork Rinds(Pork Skins)(1/2 oz) 8 oz Cream Cheese 7 large Egg, fresh, whole, raw 1/2 cup watertsp. vanilla
Directions
blend all together,

Serving Size: makes 26 waffle sticks

Number of Servings: 25

Recipe submitted by SparkPeople user KSAUNDERSTROTT.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 67.2
  • Total Fat: 5.5 g
  • Cholesterol: 62.0 mg
  • Sodium: 46.7 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.2 g

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