Lentil Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 cup Lentils .25 cup, chopped Carrots, raw .25 serving 1 Med. Green Bell Pepper .5 serving avacado 1 medium
Cook Lentils as directed, mix all ingredients
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user KCOFFEY710.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user KCOFFEY710.
Nutritional Info Amount Per Serving
- Calories: 375.3
- Total Fat: 12.1 g
- Cholesterol: 0.0 mg
- Sodium: 26.0 mg
- Total Carbs: 52.4 g
- Dietary Fiber: 19.5 g
- Protein: 20.9 g
Member Reviews