Greek Four Bean Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Lima beans, black beans, butter beans, red kidney beans, Good Seasons Light Greek Viniagrette salad dressing
Drain and rinse beans. Mix 1/2 cup each type of bean with 4 tablespoons dressing. Makes 4 1/2-cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user KJRUSTY.
Number of Servings: 4
Recipe submitted by SparkPeople user KJRUSTY.
Nutritional Info Amount Per Serving
- Calories: 134.2
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 402.5 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 6.9 g
- Protein: 6.9 g
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