Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1-6oz can of tuna2-tbsp Hellmans light mayo1/8 cup of chopped onions1/8 cup of chopped pickles
Directions
Drain tuna and mix all the ingredients together. Salt and pepper to taste.

Number of Servings: 2

Recipe submitted by SparkPeople user BABYFEARS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 136.1
  • Total Fat: 4.2 g
  • Cholesterol: 29.8 mg
  • Sodium: 523.9 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.2 g

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