Shrimp Caesar Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
6.0 oz Shrimp, cooked6.0 cup Tossed Salad2.0 serving Ken's Steak House, Lite Caesar Salad Dressing, 2 Tbsp2.0 tbsp Parmesan Cheese, shredded2.0 serving mushroom, portabella cap - 1 cap-3 oz serv1.0 tbsp Pine Nuts
Directions
Combine all ingredients in large bowl and toss, serve in too large bowls and top with dressing, shrimp and cheese, enjoy.

Serving Size: 2 servings

Number of Servings: 2.0

Recipe submitted by SparkPeople user JAREYES.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 290.1
  • Total Fat: 11.5 g
  • Cholesterol: 169.4 mg
  • Sodium: 1,012.9 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 29.4 g

Member Reviews