Mashed cauliflower

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
4 cup (1" pieces) Cauliflower, cooked .25 cup Butter, salted 0.50 cup Four Cheese Mexican Blend Fancy Shredded Cheese 3 tbsp Kraft Light Done Right Ranch Salad Dressing 3 oz Philadelphia Cream Cheese
Directions
steam cauliflower move to food processor add melted butter, shredded cheese, cream cheese and ranch dressing. Process for a minute or so until smooth consistency is obtained

Serving Size: 1/2 cup

Number of Servings: 8

Recipe submitted by SparkPeople user 189481.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 144.6
  • Total Fat: 12.9 g
  • Cholesterol: 36.4 mg
  • Sodium: 196.3 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.5 g

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