Curry salad dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
20.0 mL Water, tap20.0 mL Soy Milk2.0 tbsp Vinegar - Natural Rice Vinegar (Nakano)12.0 raisins Raisins1.0 tbsp Curry powder
Please all the ingredients into a Blender and mix
Serving Size: 1 cup
Number of Servings: 1.0
Recipe submitted by SparkPeople user PLANTBASEDJOJO.
Serving Size: 1 cup
Number of Servings: 1.0
Recipe submitted by SparkPeople user PLANTBASEDJOJO.
Nutritional Info Amount Per Serving
- Calories: 46.8
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 12.8 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 2.4 g
- Protein: 1.5 g
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