cucumber melon soup

  • Number of Servings: 5
Ingredients
1 serving Cucumber English long (1 whole) (by ALTHERRIEN) 1 serving HONEY DEW MELON ( 6" - 7") Diameter 1/4 (by WLCROSS) 1 cup (8 fl oz) Yogurt, plain, low fat 1 fl oz Lime Juice
Directions
Cut in small pieces. Puree all ingredients in batches until smooth. pass through a sieve. Season with salt and pepper. Chill covered for at least 2 hrs.

Serving Size: 5 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user PONDNANA.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 64.5
  • Total Fat: 0.9 g
  • Cholesterol: 3.0 mg
  • Sodium: 34.4 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.5 g

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