Maple Coconut Ice Cream

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
46.0 Grams Coconut, raw45.0 Grams Honey254.0 gram(s) Coconut Creme Suzi Wan100.0 gram(s) Ghee KHANUM56.0 gram(s) Coconut Palm Sugar*5g maple flavor9 droppers stevia caramelSalt 1/2 tsp or 2.5g
Directions
Mix ingredients in blender and serve or freeze but may be need to add gelatin.

Serving Size: 4

Number of Servings: 1.0

Recipe submitted by SparkPeople user 57KILOSGOAL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,007.1
  • Total Fat: 175.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.0 mg
  • Total Carbs: 104.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 1.7 g

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