Creamed chicken shrimp pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/2 cup Heavy Whipping Cream 1 cup Chicken stock, home-prepared 1 serving Bumble Bee Deveined Small Shrimp, 1/4 cup/56g 12 oz Tyson Diced Chicken Breast 3 oz Spinach - Dole Baby Spinach 1 cup Whole Wheat Spaghetti, cooked (pasta) 1 cup Parmesan Cheese, grated 1 tbsp corn starch2tbsp minced garlic
Cook chicken through, add shrimp - cook 5 minutes on medium heat.
Add garlic, chicken stock, spinach and cream (leaving 1/4 cup behind for later)
Cook for 20min on medium heat.
Add cornstarch to remaining cream and mix quickly and thoroughly until smooth to avoid clumping
Slowly pour mixture into pan with other ingredients, stirring while pouring cream/corn starch mixture in. The sauce should thicken. Add until sauce is desired thickness.
Cook pasta
U can add pasta to the sauce directly, or scoop on separately.
Serving Size: Makes 8 4oz servings
Number of Servings: 1
Recipe submitted by SparkPeople user HMARIE412.
Serving Size: Makes 8 4oz servings
Number of Servings: 1
Recipe submitted by SparkPeople user HMARIE412.
Nutritional Info Amount Per Serving
- Calories: 504.6
- Total Fat: 13.2 g
- Cholesterol: 206.7 mg
- Sodium: 1,311.2 mg
- Total Carbs: 51.2 g
- Dietary Fiber: 9.3 g
- Protein: 46.9 g