Nectarine Amandine

Name: Nectarine Amandine Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 2 cups Fresh Green Beans stemmed and cut; 4 Nectarines; 8 oz Buffalo Mozzarella; 1/2 cup slivered Almonds; 1/2 cup Balsamic Vinegar

(2)

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 4

Ingredients

2 cups Fresh Green Beans, stemmed and cut4 Nectarines 8 oz Buffalo Mozzarella1/2 cup slivered Almonds1/2 cup Balsamic Vinegar

Directions

- Steam green beans until slightly soft but still bright green. Drain.

Assemble & Serve:
- Slice nectarines in wedges, arrange on one side of plate.
- Add green beans
- Sprinkle almonds over beans and nectarine slices.
- Slice mozzarella into flat medallions, arrange on other side of plate.
- Drizzle balsamic over the mozzarella and serve.

Serving Size:�4

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 372.8
Total Fat: 23.4 g
Cholesterol: 30.0 mg
Sodium: 63.5 mg
Total Carbs: 28.3 g
Dietary Fiber: 7.3 g
Protein: 20.4 g

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Member Reviews

MORTICIAADDAMS
Tons of calories in a serving! Is this supposed to be a meal? - 8/19/16
1HAPPYSPIRIT
I prepared this for a meatless lunch and it was very satisfying! - 7/7/18
EATGOODFOOD4ME
I made this recipe for lunch and it was delicious. It was also filled with good nutrients. I was totally satisfied and enjoyed the variety of flavors. It also helped meet many of my nutritional goals for the day. Thanks for the recipe, and I will be making this again. - 10/27/16