Peaches and Cream Overnight Oatmeal

Name: Peaches and Cream Overnight Oatmeal Recipe
Prep time: 10 min
Cook time: 480 min
Total time: 490 min
Yield: 1
Ingredients: 1 serving Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry); 60 gram Siggi's Icelandic Style Skyr Plain (by BELLYDANCER77); 0.75 cup Milk nonfat (skim milk); 1 serving PEACH FRESH 1 SMALL ( APPROX 5 PER 1 LB); 1 dash Salt; 1.5 tsp Butternut Mountain Farm Granulated Vermont Organic Maple Sugar (by REGINADOLE); 0.25 tsp Apple Pie Spice (by REBECCAF62)

Minutes to Prepare: 10
Minutes to Cook: 480

Number of Servings: 1

Ingredients

1 serving Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry) 60 gram Siggi's Icelandic Style Skyr Plain (by BELLYDANCER77) 0.75 cup Milk, nonfat (skim milk) 1 serving PEACH, FRESH 1 SMALL ( APPROX 5 PER 1 LB) 1 dash Salt 1.5 tsp Butternut Mountain Farm Granulated Vermont Organic Maple Sugar (by REGINADOLE) 0.25 tsp Apple Pie Spice (by REBECCAF62)

Directions

Place oatmeal, salt, sugar and apple pie spice in a canning jar with lid or a medium sized cereal bowl. Stir. Add skyr (Siggi's brand) or greek yougurt if you can't find skyr. Add milk and stir well . Top with diced peach and cover. Place in fridge overnight.

Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user QUEENHESTER.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 297.8
Total Fat: 3.4 g
Cholesterol: 3.8 mg
Sodium: 256.3 mg
Total Carbs: 51.7 g
Dietary Fiber: 5.2 g
Protein: 17.9 g

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