Southwestern Egg Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
400 gram(s) Egg - Egg Land's Best Organic Eggs (1 egg = 50 grams) 4 serving Ham John Morrell Diced 96% FF 2 oz. 2 cup, pieces or slices Mushrooms, fresh 74 gram(s) bell pepper, red, sweet, raw 1 cup, chopped Scallions, raw 1.25 cup Kraft Shredded 2% Mexican Four Cheese blend
Dice all vegetables. Add to pan with eggs. Whisk all together.
Bake at 350 for 30 minutes. Let cool then cut.
Serving Size: 13 x 9 pan cut into 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user EGK1981.
Bake at 350 for 30 minutes. Let cool then cut.
Serving Size: 13 x 9 pan cut into 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user EGK1981.
Nutritional Info Amount Per Serving
- Calories: 165.2
- Total Fat: 8.2 g
- Cholesterol: 194.4 mg
- Sodium: 567.9 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.7 g
- Protein: 16.7 g
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