Frozen Chocolate Banana Pops

Name: Frozen Chocolate Banana Pops Recipe
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 8
Ingredients: 4 medium (7 to 7-7/8 long) Banana fresh firm; 1/2 cup Hershey's Special Dark Chocolate Chips; 2 tbsp Honey; 1/4 cup Peanut Butter smooth style with salt; 2 tbsp Milk 1%; 8 popsicle sticks

Minutes to Prepare: 5
Minutes to Cook: 1

Number of Servings: 8

Ingredients

4 medium (7" to 7-7/8" long) Banana, fresh, firm1/2 cup Hershey's Special Dark Chocolate Chips 2 tbsp Honey 1/4 cup Peanut Butter, smooth style, with salt 2 tbsp Milk, 1% 8 popsicle sticks

Directions

Cut bananas in half, insert popsicle sticks. Melt chocolate chips and honey on the stove or in the microwave (microwave won't take long because the honey will heat up fast!). Stir in peanut butter; remove from heat and stir in milk. Spread chocolate mixture on bananas and freeze for 30 minutes.

Serving Size: Makes 8 pops

Number of Servings: 8

Recipe submitted by SparkPeople user MANDYLEEHALL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 187.7
Total Fat: 8.8 g
Cholesterol: 0.2 mg
Sodium: 44.8 mg
Total Carbs: 28.6 g
Dietary Fiber: 3.0 g
Protein: 2.8 g

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