Slow-cooked Chicken Tacos

Name: Slow-cooked Chicken Tacos Recipe
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 1
Ingredients: 4 oz Tyson boneless skinless chicken breast; 2 serving Sauce (Tiger Sauce 1 Tsp) (by SOLARES64); 2 tbsp Mt. Olive Diced Jalapeno Peppers (12 oz.); 1.5 serving Mi Casa White Corn Tortilla (2 tortillas); 1 cup chopped or sliced Red Ripe Tomatoes; 1 serving Lemon Water (2.5c water & 1tsp Lemon juice); .5 tsp Old El Paso Taco Seasoning

Minutes to Prepare: 10
Minutes to Cook: 240

Number of Servings: 1

Ingredients

4 oz Tyson boneless, skinless chicken breast 2 serving Sauce, (Tiger Sauce 1 Tsp) (by SOLARES64) 2 tbsp Mt. Olive Diced Jalapeno Peppers (12 oz.) 1.5 serving Mi Casa White Corn Tortilla (2 tortillas) 1 cup, chopped or sliced Red Ripe Tomatoes 1 serving Lemon Water (2.5c water & 1tsp Lemon juice) .5 tsp Old El Paso Taco Seasoning

Directions

slow cook chicken and taco seasoning, when chicken is finished heat corn tortillas on pan. top tortillas with chicken and anything you like.

Serving Size: 3 tacos

Number of Servings: 1

Recipe submitted by SparkPeople user MILESMONHOLLEN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 352.6
Total Fat: 6.8 g
Cholesterol: 65.0 mg
Sodium: 988.2 mg
Total Carbs: 43.4 g
Dietary Fiber: 5.0 g
Protein: 29.5 g

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