Chocolate Fudge Cupcakes

Name: Chocolate Fudge Cupcakes Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 24
Ingredients: 10 serving Betty Crocker Super Moist Chocolate Fudge Cake MIX (dry) (by TISTEN23); 3 serving Egg - Large (1 egg); 2 serving Yoplait Yogurt Tubes (1 tube) (by HEATHERLDBL)

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 24

Ingredients

10 serving Betty Crocker Super Moist Chocolate Fudge Cake MIX (dry) (by TISTEN23) 3 serving Egg - Large (1 egg) 2 serving Yoplait Yogurt Tubes (1 tube) (by HEATHERLDBL)

Directions

Cook for 25 minutes

Serving Size: 24 Cupcakes

Number of Servings: 24

Recipe submitted by SparkPeople user AF1944.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 79.6
Total Fat: 1.5 g
Cholesterol: 27.3 mg
Sodium: 160.6 mg
Total Carbs: 15.3 g
Dietary Fiber: 0.4 g
Protein: 1.8 g

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