Greek Yogurt Chicken Salad

  • Number of Servings: 4
Ingredients
16 ounces Chicken Breast (cooked), no skin, roasted 0.6 cup, seedless Grapes 0.5 cup, chopped Onions, raw 0.5 cup, quartered or chopped Apples, fresh with skin 4 tbsp Almonds - sliced 0.33 cup Cranberries, dried, sweetened (craisins) 0.5 cup Yogurt Plain Greek Yogurt, non-fat
Directions
see recipe

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MARISSAWEAVER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 253.1
  • Total Fat: 7.0 g
  • Cholesterol: 70.2 mg
  • Sodium: 75.2 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 30.4 g

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