Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
3 cup Fresh Mix-Spring Mix Lettuce 1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips 1 oz Tillamook Pepper Jack Cheese 1 serving Tomatoe, Fresh 1 thin slice 1 cup, pared, chopped Cucumber (peeled) 2 tbsp Kraft Ranch Salad Dressing
Mix to your liking.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user OSTERA717.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user OSTERA717.
Nutritional Info Amount Per Serving
- Calories: 278.0
- Total Fat: 21.3 g
- Cholesterol: 35.0 mg
- Sodium: 521.8 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 3.6 g
- Protein: 8.4 g
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