Avocado Deviled Eggs

Name: Avocado Deviled Eggs Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: 3.0 serving Egg white large; 0.5 fruit without skin and seeds Avocados California (Haas); Dash Great Value Seasoned Salt; 1.0 serving Egg hard boiled yolk

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 1

Ingredients

3.0 serving Egg white, large0.5 fruit without skin and seeds Avocados, California (Haas)Dash Great Value Seasoned Salt1.0 serving Egg, hard boiled yolk

Directions

Hard boil eggs. Peel and slice in half lengthwise. Remove yolks and discard two of them. Mash avocado and remaining yolk. Add salt to tase. Scoop into whites and enjoy!

Serving Size: Makes 6 deviled eggs

Number of Servings: 1.0

Recipe submitted by SparkPeople user GKHMOM.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 254.4
Total Fat: 17.8 g
Cholesterol: 213.0 mg
Sodium: 551.8 mg
Total Carbs: 8.4 g
Dietary Fiber: 5.9 g
Protein: 15.3 g

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