Bacon cheeseburger meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
32 oz Ground beef 6 serving Smithfield Thick sliced bacon - one slice 1 cup, chopped Carrots, raw 1 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 2 large Egg, fresh, whole, raw 0.25 cup Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry 2 tsp Lea & Perrins, Worcestershire Sauce 9 tsp French's Hearty Deli Brown Mustard 7 leaves Basil 0.25 cup Kraft Shredded 2% Mexican Four Cheese blend
Directions
Make bacon and crumble it Mix everything together except cheese Wrap meat mixture around cheese Bake in oven at 350 for 1.5 hour Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user MGHOST850.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 577.1
  • Total Fat: 42.2 g
  • Cholesterol: 176.6 mg
  • Sodium: 729.0 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 35.4 g

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