Garden Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
0.50 cup, sliced Strawberries, fresh 1 cup, pared, chopped Cucumber (peeled) 2 cup, shredded Romaine Lettuce (salad) 2 cup, shredded or chopped Iceberg Lettuce (salad) 1 cup Baby Spinach (raw) 1 serving Grape Tomatoes (3oz/12 tomatoes) 0.50 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) .5 cup Bell peppers (Green, Red, Yellow, Orange)
Chop all veggies and mix together.
Nutritional Info Amount Per Serving
- Calories: 39.0
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 16.6 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 2.7 g
- Protein: 2.2 g
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