Phill cheesesteak sliders

Name: Phill cheesesteak sliders Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12
Ingredients: 1.0 lb Flank Steak; 1.0 serving 1 Med. Green Bell Pepper; 1.0 cup chopped Onions raw; 1.0 package (6 oz) Provolone Cheese; 12.0 serving Bread Hawaiian Sweet Roll King's Hawaiian - 1 roll; 3.0 tbsp Mayonnaise regular (mayo)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 12

Ingredients

1.0 lb Flank Steak1.0 serving 1 Med. Green Bell Pepper1.0 cup, chopped Onions, raw1.0 package (6 oz) Provolone Cheese12.0 serving Bread, Hawaiian Sweet Roll, King's Hawaiian - 1 roll3.0 tbsp Mayonnaise, regular (mayo)

Directions

Dice onion and pepper. Cook to your liking, if desired. Slice steak thinly and cook. Cut all rolls through the middle and spread bottom with mayo. Top with cheese, steak, veggies, and another layer of cheese. Spread with melted butter, if deaired. Bake at 375 until cheese is melted. Serve and enjoy!

Serving Size: Makes 12 sliders

Number of Servings: 12.0

Recipe submitted by SparkPeople user CCOOK1320.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 228.0
Total Fat: 11.6 g
Cholesterol: 44.6 mg
Sodium: 254.6 mg
Total Carbs: 18.1 g
Dietary Fiber: 1.4 g
Protein: 14.6 g

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