Mozzerella tomato salad
- Number of Servings: 8
Ingredients
8 oz Mozzerella cheese, cubed4 tsp Extra virgin light olive oil1/2 tbsp parsley1/2 tsp basil1 cup fresh mushrooms-chopped4 pieces sun dried tomatoes-chopped4 cups romaine salad greens
Directions
in medium bowl combine mozzerella cheese, olive oil, basil and parsley, tomatoes and mushrooms. Toss. Cover and chill 2-4 hours. Let stand 30 mins at room temp before serving. Serve on a bed of fromaine lettuce greens
Number of Servings: 8
Recipe submitted by SparkPeople user MELY1968.
in medium bowl combine mozzerella cheese, olive oil, basil and parsley, tomatoes and mushrooms. Toss. Cover and chill 2-4 hours. Let stand 30 mins at room temp before serving. Serve on a bed of fromaine lettuce greens
Number of Servings: 8
Recipe submitted by SparkPeople user MELY1968.
Nutritional Info Amount Per Serving
- Calories: 109.8
- Total Fat: 8.1 g
- Cholesterol: 16.4 mg
- Sodium: 155.2 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.6 g
- Protein: 7.7 g
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