Chocolate Pecan Tart
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1.33 cup Oats, Quaker 1 cup, halves Pecans 6 tsp Granulated Sugar .15 tsp Salt 1 large Egg, fresh, whole, raw 2 cup Dannon - OIKOS Greek Nonfat Yogurt (Vanilla), 1 cup .5 cup, halves Pecans 8 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips .1250 cup Milk, 1%
combine crust and cook, combine filling and add to crust, topping.
Serving Size: 1/8 of tart
Number of Servings: 1
Recipe submitted by SparkPeople user MANYSPARKS.
Serving Size: 1/8 of tart
Number of Servings: 1
Recipe submitted by SparkPeople user MANYSPARKS.
Nutritional Info Amount Per Serving
- Calories: 2,639.2
- Total Fat: 161.7 g
- Cholesterol: 207.5 mg
- Sodium: 573.2 mg
- Total Carbs: 251.4 g
- Dietary Fiber: 26.2 g
- Protein: 69.5 g
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