Teriyaki stir fry sauce

Number of Servings: 4

Ingredients

3.0 tbsp Argo Cornstarch3.0 tsp Ginger Root3.0 clove Garlic0.5 cup (8 fl oz) Water, tap5.0 tbsp Soy sauce (tamari)3.5 tbsp Maple Grove Farms 100% Pure Maple Syrup1.0 serving Lemon, fresh squeezed, juice of one whole lemon0.25 tbsp Molasses, blackstrap

Directions

Cook veggies Add sauce

Serving Size: I serving

Number of Servings: 4.0

Recipe submitted by SparkPeople user KRISSYPOO88.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 90.2
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 1,259.8 mg
Total Carbs: 21.1 g
Dietary Fiber: 0.3 g
Protein: 2.6 g

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