Mac and cheese

Minutes to Prepare: 20

Number of Servings: 4

Ingredients

0.25 cup Milk, 2%, with added nonfat milk solids, without added vit A5.0 oz Velveeta Cheese Product2.0 serving Great Value Elbow Macaroni Noodles (1/2 c dry)

Directions

Cook noodles. Cube cheese Melt cheese and milk mixture in microwave Melt until smooth Add to noodles Serving Size: 4 1 cup servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user RAVENSGIRL82.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 213.6
Total Fat: 8.3 g
Cholesterol: 26.3 mg
Sodium: 521.6 mg
Total Carbs: 25.1 g
Dietary Fiber: 1.0 g
Protein: 10.4 g

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